Saturday, September 14, 2013

Cafe France: A Year of Good Food

Posted By: Sarah Jean - 6:56 AM

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Cafe France celebrates a good year of being part of Dabawenyo palates as it had its anniversary recently after opening its first branch in August last year.

The first of three branches opened in 2012 at Rizal Street, much to the anticipation of fans and newbies alike.

The Rizal Stree


t branch opened its door at 2F, Manila Bulletin Building, and welcoming Dabawenyo fans of the famous French coffee shop/restaurant.

Offering treats and favorite dishes, from pasta to pastries, Cafe France has served the Dabawenyo appetite for quality dining and desire for a comfy place to spend time in since setting foot on Davao's shores.

Cafe France has become well known in dining circles with its strict adherence in quality control, from the techniques that they use throughout their baking process for breads, to using authentic ingredients coming from the Grands Moulins de Paris (GMP).

Customers get the guarantee that each part of the Cafe France experience is complete, with quality and authenticity crossing over in each aspect of any visit to one of the three Davao branches.

Cafe France's authentic French breads begin with the processing of only the finest ingredients at its Commissary in Pasig City. Specially-trained bakers prepare the dough with loving hands, then blast frozen and delivered to all Cafe France outlets to reach customers.


Breads make use of flour imported directly from Grands Moulins de Paris in France. All other ingredients are sourced from suppliers who pass Cafe France standards for quality and conformity. All our breads are baked fresh daily and do not use preservatives.

Asie from their coffee blends, Cafe France serves meals such as the Clubhouse Sandwich, which is among their best sellers.

More than the food, Cafe France has held the distinction among restaurants of similar calibers as a service-oriented destination. Service begins the moment one steps into the door of any of their Davao branches.

Over the year of its presence in the metro, Cafe France keeps customers coming back, because of its continuous dedication to quality, service, and style, evident in the first branch it opened back in August 2012.

Cafe France offers its clients old and new with a quality of service unmatched by others. It's no surprise that customers have flocked to the restaurant's three branches over the past year. With a track record such as theirs, the restaurant is sure to become part of the Dabawenyo parlance for quality food.



***all content featured in this post is provided by Cafe France***

About Sarah Jean

Techism is an online Publication that complies Bizarre, Odd, Strange, Out of box facts about the stuff going around in the world which you may find hard to believe and understand. The Main Purpose of this site is to bring reality with a taste of entertainment

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